Our Christmas menu is below. Alternatively download a copy here. This is available from Tuesday 2nd December to Saturday 20th December inclusive.
2 Courses for £24.95 – 3 Courses for £29.95
For all bookings, a pre-order of your party’s menu selections is required in advance of the party date, ideally at the time of booking. For further information or to make a booking, please call 01364 631206.
Starters
French Onion Soup served with Parmesan Croutons
Dartmoor Venison and Juniper Pate served with Blackberry and Red Onion chutney
Halloumi, Pomegranate and Walnut Salad
Homemade Salmon and Dill Fishcakes served with Lemon Mayonnaise
Mains
Roast Turkey with Stuffing and Pigs in blankets served with Roast Potatoes, a selection of seasonal vegetables and Cranberry sauce.
Grilled 10oz Pork Chop served with Cider Sauce, Mash Potatoes and Seasonal Greens
Homemade Chestnut and Bean Roast served with Roast Potatoes and Seasonal Vegetables
Creamy Salmon, Leek and Potato Bake served with Tenderstem Broccoli.
Sweets
Christmas Pudding served with Custard
Chocolate Profiteroles
Winter Berry Pavalova served with Spiced Cream
Christmas Pudding Ice Cream with Chocolate Twirl
DIETARY REQUIREMENTS: Please let us know if you have any particular dietary requirements as we are able to adjust
a number of dishes to suit.