Our Christmas menu is below. Alternatively download a copy here. This is available from Tuesday 1st December to Wednesday 23rd December inclusive (excluding Sundays).
2 Courses for £26.95 – 3 Courses for £31.95
For all bookings, a pre-order of your party’s menu selections is required in advance of the party date, ideally at the time of booking. For further information or to make a booking, please call 01364 631206.
DIETARY REQUIREMENTS: Please let us know if you have any particular dietary requirements as we are able to adjust
a number of dishes to suit.
Starters
Cauliflower and Cider Soup served with a warm roll
Salmon gougères served with Sour cream, Dill and Cucumber dip
Ham Hock pot served with homemade Piccalilli
Smoked cheese Arancini served with Marinara Sauce
Mains
Roast Turkey with Stuffing and Pigs in blankets served with Roast Potatoes, a selection of Seasonal vegetables and Cranberry sauce
Cranberry, Brie and Mushroom parcel served with Green salad and Hasselback potatoes
Homemade Chestnut and Bean Roast served with Roast Potatoes and Seasonal vegetables
Creamy Salmon, Leek and Potato Bake served with Tenderstem Broccoli
Sweets
Christmas Pudding served with Custard
Chocolate and Mint Brownie served with Ice cream
Winter Berry Pavalova served with Spiced Cream
Clementine Posset with Cranberry compote and Cinnamon Palmier